Korean Instant Ramen Noodle Soup, Veggie 110 g - Ottogi

Ottogi Korean Instant Ramen Noodle Soup, Veggie delivers a flavorful and convenient instant noodle experience with a vegetable-forward profile. Made with wheat-based noodles, a savory soup powder, and a mix of dehydrated vegetables, this ramen is perfect for a quick and satisfying meal.

Fun Fact

Instant ramen was invented in Japan in 1958 and quickly became a popular comfort food worldwide. Korean instant ramen often features spicier, more robust flavors and includes vegetable mixes for added nutrition.

How to Use This Product

1. Add the dehydrated vegetable mix to 500 ml of water and bring to a boil.
2. Add the soup powder and noodles.
3. Boil for an additional 3 minutes, stirring well. Serve hot.

Recipe Ideas

Quick Veggie Ramen
Serve with additional fresh vegetables or tofu for a heartier meal.

Spicy Ramen Stir-Fry
Drain the cooked noodles and stir-fry with soy sauce, chili, and leftover vegetables for a quick fried noodle dish.

Questions & Answers

Does the product contain allergens?
Yes — it contains gluten, soy, and sesame.

Is it vegetarian or vegan?
Yes — the product is 100% plant-based.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Noodles: Wheat flour, modified starch (potato, tapioca), palm oil, potato starch, wheat gluten, salt, yeast extract, garlic sauce (soy sauce, yeast extract, garlic), acidity regulators (sodium carbonate, sodium tripolyphosphate, sodium acid pyrophosphate, calcium carbonate), vegetable extract (onion, garlic, radish, carrot), guar gum, sodium alginate, sodium carboxymethyl cellulose, green tea extract, riboflavin.
• Soup powder: Salt, garlic powder, mushroom powder, glucose, roasted onion powder, hydrolyzed vegetable protein (soybean, wheat), vegetable seasoning (dextrin, onion, green onion, radish), soy sauce, yeast extract, yeast seasoning (salt, dextrin, yeast extract), disodium inosinate, disodium guanylate, black pepper, capsicum powder (starch, oleoresin capsicum), ginger powder, sesame oil, red pepper powder.
• Dehydrated vegetable mix: Dried cabbage, dried bok choy, dried mushroom, dried carrot, dried green onion, dried red pepper.

Nutrition Facts (per 100 g)

• Energy: 1749 kJ / 418 kcal
• Fat: 13.6 g (saturated 7.2 g)
• Carbohydrate: 66.4 g (sugars 7.2 g)
• Protein: 9 g
• Salt: 1.4 mg