Hoisin sauce 455 ml - Flying Goose

Rich, tangy, and slightly sweet, Flying Goose Hoisin Sauce is a versatile condiment essential to Asian cooking. Made from soybean paste, garlic, sesame oil, star anise, and a touch of vinegar, it delivers a deep umami flavor perfect for stir-fries, marinades, glazes, and dipping.

Fun Fact

Hoisin sauce, often called “Chinese barbecue sauce,” is traditionally used in Peking duck, moo shu pork, and as a dipping sauce for spring rolls. 

How to Use This Product

1. Add when stir-frying in the last minute of cooking for a glossy, flavorful finish.
2. Combine with garlic, ginger, soy sauce, and sesame oil for a simple, flavorful marinade.
3. Use as a dipping sauce with a dash of rice vinegar or lime juice.

Recipe Ideas

Asian BBQ Chicken
Marinate chicken in hoisin sauce, honey, garlic, and sesame oil, then grill or roast until caramelized.

Vegetarian Hoisin Wrap
Spread hoisin sauce on a tortilla or lettuce leaf, add grilled tofu, shredded carrots, cucumber, and cilantro for a fresh and flavorful wrap.

Questions & Answers

Is it vegan?
Yes — it contains only plant-based ingredients.

Does this product contain allergens?
Yes — it contains soy, gluten, sesame.

Storage?
Store dry. Once opened, keep refrigerated and use within 8 weeks.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Water, sugar, soybean paste (soybeans, wheat flour, water, salt, sugar, flavour enhancer: E621, preservative: E211), salt, distilled vinegar, modified tapioca starch, garlic, color: E150c, sesame oil, star anise, preservative: E202

Nutrition Facts (per 100 ml)

• Energy: 797 kJ / 188 kcal
• Fat: 2.3 g (saturated 0 g)
• Carbohydrate: 40 g (sugars 36 g)
• Protein: 1.7 g
• Salt: 4.3 g