Fudgee Barr with Coconut Cream "Macapuno" 10 pack 410 g - Rebisco
Bring a tropical twist to teatime with this coconut cream-filled cake bar. More
Manufacturer: RebiscoProduct code: SNC167 Weight: 0.416 kgShipping options
Ingredients
Cake base - wheat flour, glucose syrup, humectants E420, E422, dried coconut, water, soy flour, emulsifiers E471, raising agents E450, E500, iodised salt, macapuno flavouring, preservatives E202, stabilisers E415, colourings E101, E163
Filling - glucose syrup, water, modified wheat starch, humectants E420, thickeners E440, preservatives E202, macapuno flavouring, acidifiers E330
Allergens
wheat, soy
Average nutritional values per 100 g:
Energy: 1631 kJ/390 kcal
Fat: 12,19 g
of which saturates: 9,75 g
Carbohydrates: 68,42 g
of which sugars: 26,82 g
Protein: 4,87 g
Salt: 7,2 g
Storage
Store in a cool and dry place.
| Size | 410 g |
|---|---|
| Best before date | 18.07.2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Halal, Vegetarian |
| Country of Origin | Philippines |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 410 g |
|---|---|
| Best before date | 18.07.2026 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Halal, Vegetarian |
| Country of Origin | Philippines |
| Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
