Flat Rice Noodles, Folded 10mm 400 g - Farmer
Rice noodles are 10 mm wide rice flour noodles that are used mostly in the Asian recipes. The noodles have a delicate, soft and sticky texture when cooked. This product only needs two all-natural ingredients: rice flour and water. It’s easy to prepare too, so you’ll have your snack or noodle dish done in no-time. More
Manufacturer: FarmerProduct code: NDL77 Weight: 0.42 kgShipping options
Enjoy the bold texture and hearty bite of Farmer Flat Rice Noodles (Folded, 10 mm), a versatile pantry staple perfect for a wide variety of Asian dishes. Made simply from rice flour and water, these thick noodles provide a pleasing chew and robust presence in stir-fries, soups, noodle bowls, and braised dishes. Their folded shape makes portioning and cooking extra convenient, while the wider width holds rich sauces and broths especially well.
Fun Fact
Flat rice noodles are a staple in many Southeast and East Asian cuisines. The 10 mm thickness is ideal for dishes that benefit from a substantial noodle — such as wide-noodle stir-fries (like chow fun), saucy noodle bowls, or hearty soups — giving a balance of chewiness and tenderness.
How to Use This Product
- Soak the noodles in warm or cold water for 30–45 minutes before cooking.
- Add directly to stir-fries once softened — perfect for 10 mm noodles that cook quickly and evenly.
- Rinse and drain after soaking to prevent sticking.
Recipe Ideas
Stir-Fried Rice Noodles
Toss with vegetables, soy sauce, and your choice of protein for a quick, flavorful meal.
Hearty Rice Noodle Soup
Add softened noodles to a rich broth with herbs, vegetables, and tofu or meat for a comforting and satisfying soup.
Questions & Answers
Does the product contain allergens?
No, it doesn't contain any major allergens.
Is it vegetarian or vegan?
Yes — it is 100% plant-based.
Storage?
Store in a dry place.
Sustainability & Ethical Info
Packaged in plastic. Please follow local recycling guidelines.
Ingredients / Composition
- Rice flour
- Water
Nutrition Facts (per 100 g)
- Energy: 1514 kJ / 356 kcal
- Fat: 0.8 g (saturated 0.3 g)
- Carbohydrate: 80.3 g (sugars 0 g)
- Protein: 7 g
- Salt: 0.05 g
| Size | 400 g |
|---|---|
| Best before date | 25.04.2027 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Thailand |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |
| Size | 400 g |
|---|---|
| Best before date | 25.04.2027 |
| Spicyness | Not spicy |
| Dietary Preference | Vegan, Vegetarian |
| Country of Origin | Thailand |
| Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |







