Fish snack Barbecue flavour 52 g - Taro

Taro Fish Snack Barbecue Flavour delivers a bold, smoky, and savory seafood experience made from 80% fish. Crispy, flavorful, and infused with barbecue seasoning, this popular Asian snack offers a perfectly balanced combination of smoky, sweet, and umami tastes—ideal for adventurous snack lovers.

Fun Fact

Dried and seasoned fish snacks like Taro are widely enjoyed across Southeast Asia, where fish preservation techniques have been used for centuries to create flavorful, protein-rich snacks with a long shelf life.

How to Use This Product

1. Enjoy straight from the pack as a spicy, ready-to-eat snack.
2. Serve alongside drinks as a bold alternative to chips or crackers.
3. Cut into smaller pieces and use as a topping for salads or rice bowls.

Recipe Ideas

Spicy Fish Snack Rice Bowl
Top steamed rice with sliced Taro fish snack, a soft-boiled egg, cucumber, and chili oil for a quick and savory meal.

Asian-Style Snack Platter
Serve the fish snack with peanuts, dried seaweed, and pickled vegetables for a flavorful sharing platter.

Questions & Answers

Does the product contain allergens?
Yes — it contains fish, sulphites, gluten, soy, and milk.

Is it vegetarian or vegan?
No — this product contains fish.

Storage?
Store in a dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Lizard fish (Saurida spp.) 80%, acidity regulators (E450, E451), barbecue seasoning 5% (lactose, sugar, hydrolyzed vegetable protein [soy, corn], salt, shallot powder, anti-caking agent E341, paprika extract, colour E160c, flavouring, colour E150c, starches [tapioca starch, corn starch], anti-caking agent E551), sugar, tapioca flour (contains sulphur dioxide), wheat flour, salt (anti-caking agent E536), soy sauce (water, soybeans, wheat flour, salt, sugar), flavour enhancer E621, chilli extract.

Nutrition Facts (per 100 g)

• Energy: 1335 kJ / 319 kcal
• Fat: 0.3 g (saturated 0.1 g)
• Carbohydrate: 57 g (sugars 34 g)
• Protein: 22 g
• Salt: 2.6 g