Cardamom 100 g - Saviva

Saviva Cardamom consists of whole black cardamom pods known for their intense, smoky, and slightly sweet flavor. Made from 100% cardamom, this aromatic spice is widely used to enhance both savory and sweet dishes with depth and warmth.

Fun Fact

Black cardamom is commonly used in Indian and Asian cuisines, especially in rich dishes like curries and biryanis. Unlike green cardamom, it has a stronger, smoky aroma due to the drying process over open flames.

How to Use This Product

1. Lightly crush the pods before use to release their aroma.
2. Add to curries, stews, or rice dishes for a deep, smoky flavor.
3. Use in spice blends or infuse in broths and sauces.

Recipe Ideas

Spiced Biryani Rice
Add a few crushed cardamom pods to rice while cooking for a rich, aromatic flavor.

Aromatic Curry Base
Include cardamom in curries with garlic, onion, and spices for added depth.

Questions & Answers

Does the product contain allergens?
No common allergens are listed in the ingredients.

Is it vegetarian or vegan?
Yes — it is 100% plant-based.

Storage?
Store in a cool and dry place.

Sustainability & Ethical Info

Packaged in plastic. Please follow local recycling guidelines.

Ingredients / Composition

• Cardamom